[fusion_fusionslider name="events-slider"]
Loading Events

The restaurant industry has taken a dive due the COVID-19 pandemic. Are you a restaurant owner and still unsure of how to properly reopen or operate amidst a pandemic? If you are, this webinar is for you! SBDC Business Consultant and Restaurant/Food Expert, Jay Allis, will be discussing:

  • Mandates and Limitations
  • Cleaning and Sanitation
  • Social Distancing Strategies
  • Adaptation
  • Takeout and Delivery
  • Marketing Creativity
  • Financials
  • Resources and Links

To register, click here.

Share this with a friend!

Translate »